My Kitchen Rules Elimination – Annie & Llyod vs Vicki & Celine


It is the first My Kitchen Rules Elimination in kitchen headquarters for 2015. The losers of the last challenge, Annie & Lloyd and Vicki & Celine are facing off. Each team has to cook 3 courses which will be judged by the guest judges at a blind tasting. Who was eliminated from My Kitchen Rules tonight?

Entree

Vicki and Celine made a Grilled Lemon and Garlic Prawn Skewers with Chilli Mayonnaise recipe for entree.

Vicki and Celine Grilled Lemon and Garlic Prawn Skewers Recipe

Vicki and Celine Grilled Lemon and Garlic Prawn Skewers Recipe. Source: My Kitchen Rules Website

This was the first dish to be tasted. Colin said it was a nice dish, it wasn’t amazing, but it was nice. Guy Grossi had an undercooked prawn and there could have been more flavour. Pete asked “Where’s the excitement” it was quite average.

For entree, Annie and Llyod made a Grilled Squid with Fennel and Pomegranate Salad recipe.

Annie and Llyod Grilled Squid with Fennel and Pomegranate Salad Recipe

Annie and Llyod Grilled Squid with Fennel and Pomegranate Salad Recipe. Source: My Kitchen Rules

Llyod didn’t cook the squid very long at all. He didn’t season it or even use any oil, just slapping it on the grill for a few minutes. Colin said he couldn’t eat it. The squid wasn’t cooked. Guy liked salad but the squid was a failure. Manu said the squid was lacking oil and salt and pepper.

Main

For main, Vicki and Celine made a Beef Moussaka with Greek Salad recipe. Unfortunately the potato at the bottom of this dish was uncooked. Pete said his eggplant was also undercooked. Manu was surprised it was a beef dish instead of a lamb dish.

Vicki and Celine's Beef Moussaka Recipe

Vicki and Celine’s Beef Moussaka Recipe. Source: My Kitchen Rules Recipe

For main Annie and Llyod made a Miso Salmon with Tempura Mushrooms recipe. The skin was crisp and the salmon was cooked perfectly. The miso paste marinade was good and the avocado paste was delicious. Pete said this is what we are after in the competition.

Annie and Llyod's Miso Salmon with Tempura Mushrooms  Recipe

Annie and Llyod’s Miso Salmon with Tempura Mushrooms Recipe. Source: My Kitchen Rules Recipe

It looks like it will be down to the dessert.

Dessert

For dessert Vicki and Celine made a Rosewater Rizogalo recipe. The judges comment that it is not good enough and that it was lacking flavour. It could have benefitted from another element, maybe something citrus.

Vicki and Celine's Rosewater Rizogalo Recipe

Vicki and Celine’s Rosewater Rizogalo Recipe. Source: My Kitchen Rules Recipe

Annie and Llyod made a Chocolate Pudding with Salted Caramel Ice-cream for dessert. The anglaise was overly sweet, although the pudding flavours were good if only it had of had more cooking time.

Annie and Llyod's Chocolate Pudding with Salted Caramel Ice-cream Recipe

Annie and Llyod’s Chocolate Pudding with Salted Caramel Ice-cream Recipe. Source: My Kitchen Rules Website

Scores

Annie and Llyod

Guy Grossi – 4
Colin Fassnidge – 3
Karen Martini – 4
Liz Egan – 4
Pete – 3
Manu – 4

Total: 22 / 60

Vicki and Celine

Guy Grossi – 5
Colin Fassnidge – 4
Karen Martini – 5
Liz Egan – 5
Pete – 4
Manu – 4

Total: 27 / 60

The winner tonight is Vicki and Celine. Annie and Llyod have been eliminated tonight from My Kitchen Rules.

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